Beef Bourguignon (Julia Child Recipe)

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Tender fall apart chunks of beef simmered in a rich red wine gravy makes Julia Child's Beef Bourguignon an incredible family dinner. Slow Cooker, Instant Pot/Pressure Cooker, Stove Top and the traditional Oven method included! Easy to make, every step is worth it | cafedelites.com

2 Comments

  1. Posted by sharonhughes313, — Reply

    Delish! Done in the instant pot with stew beef, wonderful flavouring. I thickened the sauce up a bit on the stove before serving. Yum!

  2. Posted by gerry1537, — Reply

    Less fiddly than the Julia Child recipe but so so yummy

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